Club Messages
Christmas Dinner Party 23/12/07.
22/11/07
Please can all members and their guests have money and menu choices to Justine Howe by 01/12/07.Price £32.95 per person.
Sunday 23rd December 2007. 7.15pm start, disco ends 12.20am.
Ufford Park Hotel, Woodbridge. (Deben Suite)
UFFORD PARK DINNER MENU.
Chef's Cream of Tomato Soup
Cold Smoked Chicken and Bacon Salad with Crispy Croutons and Caesar Dressing
Crab Terrine Seasoned with Thai Spices served with Brown Bread and Butter
Feta Cheese, Olives and Sun-blushed Tomatoes with a Fresh Basil Salad dressed with Balsamic Vinaigrette Dressing
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Traditional Roast Turkey with Sage and Onion Stuffing, Bacon Roll, Chipolata, Cranberry Sauce and Chef's Pan Gravy
Thick slice of Roast Rib Eye of Beef glazed with Stilton and served with a Brandy Sauce
Pan-fried Pork Loin Medallions finished with an Orange and Port Sauce
Fillet of Steamed Cod with a Lemon and Chive Butter Sauce
Roasted half Butternut Squash filled with Sun-blushed Tomatoes and Courgette Ristotto topped with Flaked Parmesan
Selection of Seasonal Vegetables, Golden Roast Potatoes and Minted New Potatoes
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Christmas Pudding served with a Brandy Sauce
Strawberry Cheesecake with Fresh Cream
Jam Roly Poly with Custard or Fresh Cream
Dark Chocolate Cup filled with a White Chocolate Bavarois
Cheese and Biscuits with Celery and Grapes
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Freshly Percolated Coffee with Mince Pies